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Cocoa Breeding to Enhance Production and Combat Disease in Ecuador
Ecuador has a unique, rich 400-year history of cocoa farming, and great strides are currently underway to enhance production and combat diseases in this country that together with Peru, features the most diverse cocoa genetic diversity in the world.
Mars Chocolate, in partnership with the INIAP – the national research institute of Ecuador – is investing in an innovative cocoa breeding program that will help … Read more
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