Topics Archives: 2020

NJBiz sits down with Mars Global Chocolate President Grant Reid

Grant Reid talked with last week with NJBiz reporter Melinda Caliendo about Mars’s vision to purchase all our cocoa from sustainable sources by 2020. Mars Global Chocolate is headquartered in NJ, and it’s great news for the cocoa industry that the New Jersey business community is taking notice of our sustainability efforts.

Melinda’s piece, which you can access here, goes into some detail

Read more

Tagged as: | Leave a comment

Shared Value in Côte D’Ivoire: Creating a Vibrant Cocoa Sector

A few years ago, Mars was faced with the idea that we needed another Côte d’Ivoire to produce enough cocoa to meet the world’s growing chocolate demand by 2020. Given that cocoa was becoming a less attractive crop for farmers, and that Côte d’Ivoire was in a cycle of decline, we knew we needed a strategy for cocoa sustainability. As a company that’s always

Read more

Tagged as: | Leave a comment

Fairtrade Certified Maltesers® Hit UK Stores

Maltesers

This week Mars Chocolate is finding yet another reason to celebrate during its 75th anniversary. Mars has officially introduced its MALTESERS® made with Fairtrade certified cocoa to the UK market, as part of its ongoing pledge to achieve 100% cocoa sustainability by 2020. MALTESERS® are the first Mars products with Fairtrade certification to hit the shelves.

Mars is proud of the partnership it has

Read more

Tagged as: | Leave a comment

Minister Sangafowa Visits Mars-sponsored Cocoa Development Center in Soubré

audience

Côte d’Ivoire’s Minister of Agriculture, M. Mamadou Sangafowa, along with a delegation of nearly 200 government officials traveled to a Mars-sponsored Cocoa Development Center in Soubré last month for a four-day field visit. While he was there, Minister Sangafowa commended V4C’s efforts to help cocoa farmers create sustainable businesses.

Earning Minister Sangafowa’s support represents a tremendous achievement for V4C. It clears the way for

Read more

Tagged as: | Leave a comment

Mars Talks About Putting Farmers First at Chocovision 2012

Barry Parkin presents at Chocovision

I’ve just returned from Davos, Switzerland, where I presented at the Chocovision 2012 conference.  The conference brings together senior business leaders and key stakeholders in the cocoa and chocolate industry to discuss the future of the sector.  The theme for the event was “Balance the Challenge – From cocoa to chocolate – strategy, sustainability and success,” a topic about which we at Mars Chocolate

Read more

Tagged as: | Leave a comment